you haf rice spatula!!!!!!!wait, a Shamoji rice paddle....oyou wet it before using, right?
here is a sushi tip: before you cut the sushi, wet the knife and shake off slightly-it makes a cleaner cut, and less messy. I figured this out the other day,…
ooh, cool. thats the one that's rreally hard to make, right?
hey, i can only be on for another 20 min....im going to try and put some pics on here from camera. hold-